LeMaschou

Reservations

About Us

Mission

Our mission is to be a superlative fine dining symbol of rich culinary flavours and a sophisticated ambience from the old alleys of France. We pursue this by offering our guests a unique and one-of-a-kind dining experience, where the fine romance of an intimate décor inspired by medieval times, and an exceptionally authentic array of our wood-fire smoked meats will leave customers always craving for more.

Mission

Our mission is to be a superlative fine dining symbol of rich culinary flavours and a sophisticated ambience from the old alleys of France. We pursue this by offering our guests a unique and one-of-a-kind dining experience, where the fine romance of an intimate décor inspired by medieval times, and an exceptionally authentic array of our wood-fire smoked meats will leave customers always craving for more.

Our story

Le Maschou was born in the year 1963 by the founding duo, Jean Brialy and Gerard Fery, who worked fervently to exemplify a high-end quality epicurean experience derived from both excellent tastes, and elegance and panache of medieval France. Nevertheless, the true success of this establishment is inseparable from the work of Alain Viotti, with his arrival in 1983. Viotti’s dedication to forging the Maschou into a real institution in Cannes was further embodied by his son Emmanuel, since his leadership in 2012.

Our story

Le Maschou was born in the year 1963 by the founding duo, Jean Brialy and Gerard Fery, who worked fervently to exemplify a high-end quality epicurean experience derived from both excellent tastes, and elegance and panache of medieval France. Nevertheless, the true success of this establishment is inseparable from the work of Alain Viotti, with his arrival in 1983. Viotti’s dedication to forging the Maschou into a real institution in Cannes was further embodied by his son Emmanuel, since his leadership in 2012.

Atmosphere

Your experience at Le Maschou begins as soon as you set foot in our location. You will be welcomed by the soft crackling and earthy freshness of our open wood-fire, its hearth-roasted culinary ingredients, complemented with ambient music, intimately designed to settle you in, slow and easy.The old-fashioned cosiness of Maschou’s stone walls is inspired by the historical patterns of an old-world charm. So all you need to do is, simply sit back, relax and soak yourself in the enchanting vibe of our dreamy interiors, a superior-quality homestyle cuisine, and a concoction of flavours, with just the right amount of indulgence.For a clientele of diverse expectations and palate, our service only adds to the appeal of a timeless classic, where simplicity rhymes with pleasure.